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Madagascar Vanilla Bean Gelato

Madagascar Vanilla Bean Gelato

Vanilla gelato all grown up.

Our Madagascar Vanilla Bean (also known as Bourbon Vanilla) Gelato is anything but boring. Made with premium, hand-selected vanilla beans, it is luxurious, light and refreshing, with a smooth and creamy finish.


This artisanal Madagascar Vanilla Bean gelato was awarded Silver in the Australian Food Awards. 


    Fresh Jersey Milk, Sugar, Pure Cream, Skim Milk Powder, Dextrose (from Wheat), Vegetable Origin Emulsifier (Sunflower Lecithin), Vegetable Gums (Locust Bean Gum, Guar Gum), Citrus Fibre


    Each jar contains 500mL of gelato  |  Made on equipment that also processes products containing nuts, egg, milk, and wheat