Yes! Our entire line of sorbets is dairy-free and vegan.
We offer 3 shipping tiers, with no minimum order value:
Tier A – $7 flat-rate shipping within 15km of Kensington
Tier B – $10 flat-rate shipping from 16-20km of Kensington
Tier C – $13 rate shipping from 21-25km of Kensington
CURRENT OFFER: Purchase 5 jars or more to get free shipping. For this offer, we've extended the delivery radius to these Eastern suburbs: 3110, 3111, 3131, 3132, 3133, 3135, 3149, 3150, 3152, 3167, 3168, 3169, 3170, 3171, 3178, 3179, 3180, 3190, 3192, 3194, 3202
We offer 3 shipping tiers, with no minimum order value:
Tier A – $7 flat-rate shipping within 15km of Kensington
Tier B – $10 flat-rate shipping from 16-20km of Kensington
Tier C – $13 rate shipping from 21-25km of Kensington
Our delivery radius is 25km from Kensington.
TIER A - If your postcode is listed below, you can select the $7 flat-rate shipping.
3000
3002
3003
3004
3005
3006
3008
3010
3011
3012
3013
3015
3016
3018
3019
3020
3021
3022
3025
3026
3031
3032
3033
3034
3039
3040
3041
3042
3044
3046
3050
3051
3052
3053
3054
3055
3056
3057
3058
3065
3066
3067
3068
3070
3071
3072
3078
3079
3101
3102
3121
3122
3123
3141
3142
3143
3161
3181
3182
3183
3184
3205
3206
3207
TIER B - If your postcode is listed below, you can select the $10 flat-rate shipping.
3023
3027
3028
3038
3043
3047
3049
3060
3061
3073
3081
3103
3104
3105
3107
3108
3124
3144
3145
3147
3162
3163
3185
3186
3187
TIER C - If your postcode is listed below, you can select the $13 flat-rate shipping.
3036
3048
3059
3062
3084
3085
3086
3087
3093
3094
3106
3125
3126
3127
3128
3129
3146
3148
3165
3166
3167
3188
3204
We churn fresh gelato and sorbet several times a week. You can check back in a couple of days if the item you want is out of stock.
Our delivery radius is 25km from Kensington.
TIER A - If your postcode is listed below, you can select the $7 flat-rate shipping.
3000
3002
3003
3004
3005
3006
3008
3010
3011
3012
3013
3015
3016
3018
3019
3020
3021
3022
3025
3026
3031
3032
3033
3034
3039
3040
3041
3042
3044
3046
3050
3051
3052
3053
3054
3055
3056
3057
3058
3065
3066
3067
3068
3070
3071
3072
3078
3079
3101
3102
3121
3122
3123
3141
3142
3143
3161
3181
3182
3183
3184
3205
3206
3207
TIER B - If your postcode is listed below, you can select the $10 flat-rate shipping.
3023
3027
3028
3038
3043
3047
3049
3060
3061
3073
3081
3103
3104
3105
3107
3108
3124
3144
3145
3147
3162
3163
3185
3186
3187
TIER C - If your postcode is listed below, you can select the $13 flat-rate shipping.
3036
3048
3059
3062
3084
3085
3086
3087
3093
3094
3106
3125
3126
3127
3128
3129
3146
3148
3165
3166
3167
3188
3204
This is when inspiration strikes and we release a limited run of a special gelato or sorbet.
We usually only make ONE batch of these, so once the particular item is sold out, it's gone!
For our current lockdown offer 15-17 September:
MONDAY - South & East suburbs
TUESDAY - North & West suburbs
Order by FRIDAY 9PM to guarantee delivery. No exceptions granted!
Ingredients that might be considered allergens are listed on the product pages.
We take all proper precautions to ensure that products containing allergens are clearly labelled.
Please be aware that all products are manufactured on equipment that also processes products containing tree nuts and diary.
We churn fresh gelato and sorbet several times a week. You can check back in a couple of days if the item you want is out of stock.
We pack our frozen goods in an insulated shipping sleeve and its contents are perfectly frozen for up to 3 hours.
We use the ingredients from famed regions and the freshest local produce.
Absolutely no premixes, artificial flavourings and colourings, or shortcuts!
We source the freshest high quality Country Victoria dairy – Jersey milk from Warrnambool and cream from Timboon.
Yes! Our entire line of sorbets is dairy-free and vegan.
We offer a contactless delivery service model that removes face-to-face interaction between staff and customers. Someone still needs to be home to receive the delivery.
The ‘Pick Up’ option is no longer available during this time.
Ingredients that might be considered allergens are listed on the product pages.
We take all proper precautions to ensure that products containing allergens are clearly labelled.
Please be aware that all products are manufactured on equipment that also processes products containing tree nuts and diary.
Our artisanal gelato is made without preservatives or emulsifiers, so one cannot expect the same shelf life of regular ice cream. However, you can prolong storage with these tips!
Keep your gelato or ice cream in your freezer at a steady temperature at all time. The lower the temperature the longer it will last.
Store the gelato at the back portion of your freezer. Whenever you open the door of your freezer, you are letting warm air in. This causes the gelato to melt and refreeze, causing ice crystals to form and ruin the texture.
Do not let the gelato melt on your countertop (or don't wait too long), just scoop what you need right out of the freezer then place it right back in there. You'll need a strong, metal scooper for this!
Oh you generous soul! We can deliver an order with a gift receipt, but you’ll want to make sure that the recipient is going to be home to open the package and put the contents in the freezer.
If you want to leave a note for your recipient, you can do so in the 'Note' section in checkout.
Did you know that gelato is typically served at a warmer temperature than ice cream?
The warmer it gets, the more flavourful and creamier it tastes. It’s always hard to wait, but the closer you can bring your scoop of gelato to the ideal serving temperature of -10ºC, the better your experience will be.
Gelato and Ice Cream look and taste similar, but they are actually different products!
Gelato is the Italian word for ice cream derived from the Latin word gelātus, which means 'frozen'.
Gelato usually has a butterfat content of around 4 to 9 percent, considerably lower than ice cream.
Gelato is lower in fat because it contains less cream and more milk, and is churned slower resulting in less air and a richer flavour.
Gelato and Ice Cream look and taste similar, but they are actually different products!
Gelato is the Italian word for ice cream derived from the Latin word gelātus, which means 'frozen'.
Gelato usually has a butterfat content of around 4 to 9 percent, considerably lower than ice cream, which means the main flavour ingredient really shines through.
Gelato is lower in fat because it contains less cream and more milk, and is churned slower resulting in less air and a denser richer flavour.
All sales are final. If your product doesn’t arrive perfectly frozen, we’ll reship the order at our cost. Need customer service? Contact yum@ohmygelato.com.au or use our contact form
We offer a contactless delivery service model that removes face-to-face interaction between staff and customers. Someone still needs to be home to receive the delivery.
The ‘Pick Up’ option is no longer available during this time.
Sorbet is a frozen dessert made up of just fruit purée (or fruit juice, like lemon juice) and sweetener (commonly sugar, simple syrup, or liqueur).
Sorbet is dairy-free and suitable for vegans! Sorbet was originally used as a palate cleanser between courses of large meals, and its first use as a dessert came about in French cafes in the seventeenth century.
Sorbet is traditionally served at similar warmer temperatures to gelato to keep it soft enough to eat. Warmer temperatures mean its flavour comes across much richer than ice cream.